Gili Lankanfushi Maldives
Gili Getaway
Valid 30 Nov

Enjoy a complimentary night for every 4 nights you book. Book 60 days in advance and receive complimentary half board at our Main Beach Restaurant.*


Travel Guide

Penang, the Pearl of the Orient

A fascinating fusion of the East and West, Penang embraces modernity while retaining its t

About Us

Hpaper is a quarterly publication by HPL Hotels & Resorts. We cover broad topics like fashion, retail, gastronomy and design with a focused regionalist perspective. A concise companion if you like to be out and about, soaking in the local landscape. In each issue, the Hpaper team visits one of the 11 destinations where our hotels are located. We aim to provide you with helpful tips and tricks from our repository of local know-hows.

Publisher HPL Hotels and Resorts
Editor-in-chief Angeline Loh
Online editor Cynthia Tan
Contributing writer Jean Loo, Yang Huiwen
Contributing photographer Alvin Toh
Design and art direction Bureau Pte Ltd



HPL Hotels & Resorts Accomplishes 20 Awards in the 2015 TripAdvisor Travelers’ Choice™

Singapore, 21 January 2015 – HPL Hotels & Resorts today announced the list of h

River Grill

This restaurant will be a good  choice for fine dining in Melaka which overlooks the

Visit Kuala Lumpur

The first Nobu restaurant in Southeast Asia opened to much fanfare in September this year,

Sweet Summer Cottage

Tucked away in the alley of Jonker Street, SweetSummer Cottage is a shop that is difficult

History Beyond the Textbook

A walk through Changi, the eastern end of Singapore, reveals battle scars from World War II.
Lessons from adversity

History has the danger of being seen as dry, and the calamities of war have the ability to unsettle the mind. But our skilled guide, Sharul, manages to keep us hooked for 3 hours in an engaging and sensitive manner.

We’re on a heritage tour tha

Getting Away, Heading Back

Hpaper- We take an up close and personal look at Pulai Ubin through one family's eyes

Later at the jetty, we meet Yeow Koon’s cousin, Ah Lai, who’s having a drink with his buddies. As a fisherman, he’s done with his work for the day, which is usually done out at sea in the wee hours of the morning. The daily catch, s


Hpaper- People

Welcome to Asia, whose people are living testimonies of centuries of rich history and culture. The region’s movement from its genesis to present day has been a long and difficult birthing process, with many countries once marked by colonial occ